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Vive bene, ridi spesso e ama molto

Live well, laugh loud and love a lot

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BREAKFAST

FRUIT

WELLNESS

VEGAN CASSEROLE

Roasted green tomato sauce with cremini  mushrooms, spinach, serrano chile, sautéed cactus and quinoa. (220g) $137

EGG WHITES OMELETTE

Cactus, fresh cheese, spinach with tomato sauce.. (3 eggs) $147

LETTUCE ENCHILADAS

Shilo sauce, chicken, sour cream, onion and cheese.

(4 PIEZAS) $197

ACAI BOWL. Acai, berries, peanut butter, chia and toasted pumkin sedes (220g.)  $177 
SEASONAL BOWL. Papaya, pineapple, watermelon, melon. (200g) $98

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THE SWEET DELICIOUS

BASE: (2PCS) $207

FRENCH TOAST.  Homemade brioche bread.
BELGAN WAFFLE.  Crunchy sugar wafffle.

BERRIES.  Whipped cream with vanilla from Papantla, strawberries and blackberry. 
BANANA BLAST .  Whipped cream with vanilla from Papantla, banana and peanut sauce. 

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TOPPINGS

SANDWICHES

MEXICAN SPECIALTIES

Bagel with Gravalax salmon. House cured salmon with fennel and vodka, cream cheese, Persian cucumber, radish, capers and chives served on a house made bagel. (80g) $289

Bagel with Egg. Egg tortilla, lettuce, tomatoes and cheese on a house made bagel. (80g) $201
Avocado toast. Rye bread, egg, colored cherry tomatoes, olive oil and lettuce mix. (2 eggs) $187
Croque madame. Homemade brioche bread, bechamel sauce, Swiss cheese, ham and soft boiled egg. ( 1 egg) $264
Focaccia mozzarella. Tomato, mozzarella, fresh basil, pesto and fried potatoes. (100g) $207

Chicken Focaccia. Grilled chicken breast,  pesto, pomodoro and gouda cheese. (100g) $207
Turkey baguette.  Chipotle mayonnaise, turkey breast ham, gouda cheese, lettuce, avocado, tomato and lettuce mix. (90g) $201

Enchiladas suizasChicken breast, green tomatillo sauce with jocoque, manchego cheese, sour cream, cheese and onion (4pcs) $193
Enfrijoladas. Bean and avocado leaf sauce, sour cream, fresh cheese, Spanish chorizo, cilantro and red onion (4 pcs) $182
Taquitos de chamorro. . Slow cooking pork calf in chilli and pasilla marinade, raw green sauce.

(4 pcs) $277
Ham and cheese molletes. Homemade bread, fried beans, ham and cheese, Pico de gallo (tomato, onion, cilantro and serrano) and raw green sauce. (4 pcs) $185

Chicken Enmoladas. Mole from Puebla, red onion, fried plantain, fresh cheese and sour cream..

(4 pcs) $193

SAUCE

 “Shilo”. Green tomatillo sauce with jocoque, ranch cream, fresh cheese, onion and fresh cilantro. 

"Guerrero” Red Mulata sauce, sour cream, fresh cheese and onion. 

CHILAQUILES

(120G) $212

CHICKEN

EGG

(120G) $247

CHORIZO (SPCIY SAUSAGE)

STEAK

DRIED MEAT

PROTEIN

All our sandwiches are served with French fries or green salad.

EGGS

TRIGALI NEST. Brioche, Poached eggs, cream seasoned spinach, ,bacon and chives. (1 eggs) $225

SHAKSHUKA. Poached eggs in tomato sauce, coriander seed, black olives, feta cheese and parsley. (2 eggs) $205
EGGS BENEDICT WITH SALMON AND SPINACH. Homemade bread, with Gravalax salmon, spinach, poached eggS and hollandaise sauce. (2 eggs) $277
EGGS WITH MACHACA. Flour tortilla, spiced dried beef from Sonora, onion, tomato and bell pepper. Fried beans. (3 eggs) $277

EGGS. Scrambled, scrambled with turkey breast ham, Mexican style (chile, onion and tomato) Ranch, divorced (2 eggs) $174

OMELETTES

POBLANO OMELETTE. Poblano peppers, corn, fresh cheese, squash blossom, Roasted green tomato sauce, avocado. Refried beans with tortilla chips. (3 eggs) $207
SALMON OMELETTE. Salmon gravlax, chives, goat cheese and hash browns. (3 eggs) $285

EGG WHITES OMELETTE

Cactus, fresh cheese, spinach with tomato sauce.. (3 eggs) $147

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LUNCH

ENTRÉES

Roasted Beets. Jocoque, chives, caramelized pecans and mustard vinaigrette. $185
Guacamole with jocoque. served with toasted pita. $196
Burrata with tomato. . Burrata with colored tomato salad, basil leaves, extra virgin olive oil and balsamic glaze. $295
Steak Volcanoes. Beef steak, peppers, onion, mozzarella cheese, cilantro, onion and green tomato spicy sauce.. (150g) $207

Fish ceviche. Tilapia, cucumber, onion, tomatoes, avocado, radish, lemon juice, olive oil, and lemon cilantro sauce. (150g) $207

SOUPS

Au gratin onion soup. Onion, crouton, swiss and parmesan cheese. (250ml) $167
Minestrone with quinoa. White beans, zucchini, carrot, onion, celery, tomato with basil leaves, pesto and spinach. (250ml) $155
Fideo seco. Dry noodles, avocado, fresh cheese, sour cream and chicharrón regio (fried pig skin and fat). (200g) $202 

Beetroot gazpacho. Beetroot, avocado, tomato, olive oil, garlic, pistachio, and feta cheese. (200g) $197 

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SALAD

Greek. Bell peppers, tomato, Persian cucumber, red onion, calamata olives, feta cheese, radicchio, parsley and pita.. $195
Watermelon feta. Feta cheese, garlic, lemon, cucumber, purpule onion and mint $195
Trigali Mix. Lettuce mix, raspberries, strawberries, goat cheese and sesame. $199

Capresse. Tomato, mozzarella, pesto and basil. $199

THE UNFORGETTABLE

STROGONOFF
Beef fillet, strogonoff sauce, mushrooms, onions and rosemary seasoned potatoes. (220g) $325
RISOTTO DI FUNGHI
Assortment of mushrooms, truffle oil, parmesan cheese. (150g) $295

PASTA

RAVIOLI DELLA NONNA.  Bolognese, ragù and parmesan. $274 
FETUCCINNI WITH SALMON Cream based spinach with grilled salmon. $240
PENNE ARRABIATA. In slightly spicy pomodoro sauce with chicken breast and parmesan cheese.. (130g) $285

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SANDWICHES

CHAMORRO CIAPATTA. . Slow cooked chamorro with pasilla and chilI marinade with avocado and French fries. (140g) $259
SIRLOIN BURGER. Homemade brioche bun, caramelized onion, mayonnaise, cheese, tomato, red onion, pickle and fries (140g) $295
SPANISH FOCACCIA. Serrano ham, onion caramelized in red wine, roasted pear, pesto and burrata. (100g) $277
GRILLED CHEESE. Gruyere, gouda, mozzarella and goat cheese sandwich on sourdough bread, served with tomato soup and lettuce mix. (80g) $207
MEDITERRANEAN PITA. Persian cucumber, cherry tomatoes, bell pepper, radish, calamata, red onion, Kale with Feta cheese, zaatar, olive-lemon and french fries.. $247

CLUB SANDWICH. Turkey breast jam, bacon, lettuce, cheese, tomato, chipotle mayonnaise an fried potatoes. $247

MAIN COURSE

SALMON WITH PESTO. Cauliflower puree and tuil. (220g) $358
CHASSEUR STEAK. Mushrooms, roasted carrots, Cabernet Sauvignon sauce and mashed potato. (220g) $358
CHICKEN CASSEROLE. Carrot, mushroom, potato, brussels sprouts and white wine. (220g) $285

VEGAN CASSEROLE

Roasted green tomato sauce with cremini  mushrooms, spinach, serrano chile, sautéed cactus and quinoa. (220g) $137

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BEVERAGES

JUICE (250ml) $40

ORANGE AND

PINK GRAPEFRUIT

CAFÉ

SMOOTHIES 480ml $75 

MOCKTAILS

8oz $47 / 16oz $95

Espresso sencillo $47 doble $55

Americano 10oz $47 / 16oz $65
Flat white  16oz $65
Latte 10oz $67 / 16oz $77
Capuccino 10oz $57 / 16oz $83
Dirty Chai 10oz $85 / 16oz $97 
Moka 10oz $65 / 16oz $80
Chocolate 10oz $67 / 16oz $87 
Chai latte 10oz $70 / 16oz $92
Matcha 10oz $77 / 16oz $80
Golden Milk 10oz $62 / 16oz $87
Hot Tisane 10oz $50 / 16oz $65
Coffee extraction methods 16oz $80

AUSTRALIAN GOLD

Pineapple, yellow bell pepper and ginger.
DETOX

Pineapple, orange, celery, spinach and ginger.

RED IRON

Beetroot, pineapple, ginger and lemon juice.
ANTIGRIPAL

Guava, orange juice, green lemon and ginger.

TURMERIC

Pineapple, orange, banana, strawberry and turmeric.

FRESH UP

Pineapple, orange, sparkling water.
WATERMELON DAIQUIRI

Watermelon, grape, lemon.
MINT TONIC

Mint, syrup, lemon, tonic water.

SPICY MANGO

Mango, lemon, orange juice, sparkling water, chile piquin.

APPETIZERS

BEERS

PROSECO

ESPUMOSO ROSADO

(120ml) $140

CORONA (355ml) $55

VICTORIA. (355ml) $55
MODELO ESPECIAL (355ml) $55 

NEGRA ESPECIAL  (355ml) $55 

AMSTEL ULTRA (355ml) $65

WINE

SPARKLING
Cremant  d´Alsace, BRUT, E.  Francia
 glass $140   bottle $650 

 

ROSÉ

Grenache Rosé, Ca´Nestruct, Catalunya
 glass $140  bottle $650
Blanc de Zinfandel, L.A. Cetto, México, Ensenada
  glass $100  bottle $500  

 

WHITE
Pinot Grigio, Bolla, Italia, Treviso y Venezia 
glass $140  bottle $750
Pinot Blanc, E. Traber, Francia  

glass $140  bottle $750
Chardonnay, Dark Horse, California
glass $140 bottle $650

RED

Chianti, Sangiovese, Bolla , Toscana Italia 

glass $140 bottle $650
Montepulciano D´Abruzzo, DOC, Argani

glass $140 bottle $650
Tempranillo, Marqués de Valparaiso, Rivera del Duero 

glass $170  bottle $750
Tempranillo, Viña IZADI, Rioja, España 
glass $200  
bottle $950
Cabernet Sauvignon, Reserva privada, CDD, Chile
glass $195  
bottle 
$950

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PASTRIES AND DESSERTS

PASTRIES

Girella $45
Guava nest $55
Chocolatín $50
Berry sfogila $50
Cinnamon roll $47
Apple strudel $55
Polaccina $45
Oreja $27
Concha $37

NY Roll $65

Alfajores / cubierto  $37 / $45
Lemon or chocolate pound cake $150

DESSERTS

Afogatto Trigali (40g) $155
Festa dei Cannoli (5 pzas) $195
Panacotta (125g) $160
Profiteroles (5pzas) $195
Mil Hojas (180g) $175
Tiramisú (40g) $195
Strudel de Manzana (200g) $155
Cheesecake de Carajillo (200g) $195
Brownie (130g) $195

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Río Tigris 134 , Cuauhtémoc, Mexico, 06500

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